Preparation time
- Total: Approximately 35 minutes
- Preparation: 10 minutes
- Cooking: 25 minutes
Ingredients
- 2 cups button mushrooms
- 1/2 cup small onions - cut into thin slices
- 10 cloves garlic - tighten
- 4 tbsp black pepper powder - grind
- salt - as per taste
- 1 tbsp oil
- 3 sprig green coriander - chop
Instructions
- To make Garlic and Pepper Mushroom Recipe, first wash the mushrooms thoroughly
- Take a towel and dry it well
- Now add garlic, black pepper and grind it in a hamstring
- Keep it aside
- Now heat oil in a pan
- Now add garlic, onion and cook onion to soften it
- Now add black pepper, salt and mix it
- Add the mushrooms and cook for 3 to 5 minutes
- Take care to keep the crunch in the mushroom, do not overcook it
- Turn off the gas, garnish with green coriander and serve
- Serve Garlic and Pepper Mushroom Recipe along with Punjabi Dal Tadka and Tawa Paratha for dinner
Other informations
The table below shows servings values and other necessary informations.
- Servings
- Cuisine
- Course
- Diet
- 4
- Indian
- Snack
- Vegetarian