Cabbage, Bell Pepper and Apples with Sriracha Slaw Recipe

Preparation time

  • Total: Approximately 20 minutes
  • Preparation: 20 minutes
  • Cooking: 0 minutes

Ingredients

  • 1 cup Cabbage (Patta Gobi/ Muttaikose) - chopped finely
  • 1 Red Bell pepper (Capsicum) - chopped finely
  • 1 Apple - chopped finely
  • 1/4 cup Hung Curd (Greek Yogurt)
  • 1 tablespoon Sriracha sauce
  • 1 teaspoon Tabasco Original - Hot Sauce
  • 1 teaspoon Honey
  • 1 tablespoon Chia Seeds
  • Salt and Pepper - to taste

Instructions

  1. To begin making the Cabbage, Bell Pepper and Apples with Sriracha Slaw Recipe we will keep all the vegetables cut and ready in a bowl
  2. Add yogurt, sriracha sauce, tobacco sauce, honey, salt and pepper and give it a mix
  3. Check for seasonings again
  4. Serve it in a bowl and sprinkle chia seeds over it
  5. Serve the Cabbage, Bell Pepper and Apples with Sriracha Slaw Recipe along with burger or a sandwich to enjoy your lunch meal

Other informations

The table below shows servings values and other necessary informations.

  • Servings
  • Cuisine
  • Course
  • Diet
  • 4
  • Continental
  • Appetizer
  • Vegetarian
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