Preparation time
- Total: Approximately 40 minutes
- Preparation: 20 minutes
- Cooking: 20 minutes
Ingredients
- 2 Nendra Pazham Banana (Ripe)
- Sunflower Oil - to caramelize
Instructions
- To prepare Caramelized Ripe Plantains without Added Sugar (Caramelized Nendran), take 2 ripe plantains and peel them
- Slice the plantains into half
- Slit them lengthwise once again to make smaller pieces
- Heat very little oil in a good quality non-stick pan
- Arrange the sliced plantains, flat side down on the heated pan
- Allow the plantains to roast on a medium to low flame
- After a few minutes, flip over and continue to roast
- Keep flipping the plantains till the plantains are well roasted
- And that's it! Sticky and wonderfully caramelized plantains is ready to be devoured
- These make an excellent snack with a cup of milk or tea
- You could even serve them with tasty pancakes to make pancakes with caramelized bananas or stuff them up in crepes with a little peanut butter, or include them in Caramelized Banana French Toast Recipe
Other informations
The table below shows servings values and other necessary informations.
- Servings
- Cuisine
- Course
- Diet
- 4
- South Indian Recipes
- Snack
- Vegetarian