Preparation time
- Total: Approximately 50 minutes
- Preparation: 20 minutes
- Cooking: 30 minutes
Ingredients
- 2 कप हंग दही
- 2 कप गोभी - छोटा छोटा काट ले
- 1 ककड़ी - छीलकर काट ले
- 1 छोटा चमच्च जीरा पाउडर - सेक ले
- 2 हरी मिर्च - बारीक काट ले
- नमक - स्वाद अनुसार
- तेल - प्रयोग अनुसार
- हरा धनिया - थोड़ा
Instructions
- To make cabbage and cucumber raita, first heat oil in a pan
- Add cauliflower, some salt and roast it on medium heat
- After cooking, turn off the gas and keep the cauliflower separately
- Now take a bowl
- Add curd, salt, cumin powder, green chilli and coriander to it
- Mix and then add the cooked cabbage and cucumber
- Mix, check salt and spices and serve
- Serve Cabbage and Cucumber Raita with Rajasthani Sev Tomato Vegetable and Phulka for dinner
Other informations
The table below shows servings values and other necessary informations.
- Servings
- Cuisine
- Course
- Diet
- 4
- Indian
- Side Dish
- Vegetarian