Preparation time
- Total: Approximately 15 minutes
- Preparation: 10 minutes
- Cooking: 5 minutes
Ingredients
- 1-1/2 Gram flour (besan)
- 1/4 All Purpose Flour (Maida)
- 1 tablespoon Red Chilli powder
- Salt - to taste
- 1/2 Tablespoon Chaat Masala Powder
- Water - as required
- 1 tablespoon Baking powder
- Butter - to smear
- 1/2 Cup Onion - finely chopped
- 2 Green Chillies - finely chopped
- Coriander (Dhania) Leaves - finely chopped
- 1/4 cup Tomato - finely chopped
- 6 Whole Wheat Brown Bread
Instructions
- To begin making Eggless Bread Omelette Recipe, take a mixing bowl, add besan, all purpose flour, red chilli powder, salt to taste and chaat masala
- Add water and make a thin batter
- Add baking Powder and mix it in the batter
- Heat a non stick pan, add one tablespoon of butter
- Once butter is melted, add chopped onions, green chillies, chopped coriander and chopped tomato, saute it for a few seconds
- Add one ladle or one and half (according to pan size), spread the batter
- Let it cook for few seconds, place one bread in middle and then flip bread again
- This is for the bread to coat with the batter
- Let the omelette cook from one side and then flip it along with the bread to other side
- Once it is cooked properly, tuck on the omelette side
- Eggless Bread Omelette is ready to serve
- Repeat Same process for other bread slices
- Serve Eggless Bread Omelette Recipe with Spiced Pumpkin Smoothie Recipe for breakfast
Other informations
The table below shows servings values and other necessary informations.
- Servings
- Cuisine
- Course
- Diet
- 4
- Continental
- World Breakfast
- Vegetarian