Preparation time
- Total: Approximately 45 minutes
- Preparation: 10 minutes
- Cooking: 35 minutes
Ingredients
- 250 grams Falsa - or falsa/phalsa
- 2 tablespoons Sugar - or as per taste
- 1 teaspoon Cumin powder (Jeera) - roasted
- 2 teaspoon Black Salt (Kala Namak)
- 1 tablespoon Mint Leaves (Pudina) - chopped and for garnishing
- Lemon wedges - as required for garnishing
Instructions
- To begin making the Falsa/Phalsa Ka Sharbat (Indian Berry Juice Recipe), wash the falsa and then mash with the help of spatula so that the pulp leaves the seeds
- Mix falsa, black salt, roasted cumin powder, a little water, and sugar and put the mixture into the mixer grinder to grind to smooth paste
- Now take out the mixture, filter it a large bowl and pour the juice into the serving glass with adequate water added as per your preference
- Add ice cubes and mint leaves, garnish Falsa/Phalsa ka sharbat (Indian Berry Juice Recipe) with a lemon slice and mint leaves before serving
- You can serve this Falsa/Phalsa Ka Sharbat (Indian Berry Juice Recipe) on any warm day as a welcome drink to guests along with snacks like Carrots and Coriander Fritters
Other informations
The table below shows servings values and other necessary informations.
- Servings
- Cuisine
- Course
- Diet
- 2
- Indian
- Snack
- Vegetarian