Preparation time
- Total: Approximately 20 minutes
- Preparation: 5 minutes
- Cooking: 15 minutes
Ingredients
- 2 Whole Wheat Brown Bread
- 1 Whole Eggs
- 1/4 cup Fresh cream
- 1 tablespoon Milk
- 1 teaspoon Sugar
- 1 tablespoon Butter
- 1/4 teaspoon Salt - (adjust)
- Maple syrup - or honey
- 4 Bacon strips
- 1 Ripe Bananas
Instructions
- To prepare French Toast Recipe With Oven Roasted Streaky Bacon, in a bowl, whisk egg, cream, milk, sugar and salt to form the custard mix
- Heat a griddle/tawa
- Pour the custard mix on a flat plate
- Place the bread slice on the custard and let it sit for about 20 seconds, flip over and wait for another 20 seconds
- Now heat butter in a pan
- Place the bread slice soaked in milk-cream-egg mix and cook it on medium flame
- Flip over and cook until both sides are toasted well and browned
- Roast bacon strips in preheated oven for about 4 to 7 minutes at 150 degree centigrade
- Place the French toast on serving plate
- Drizzle maple syrup/honey
- Place cut fruits on top and then top it with bacon
- Serve French Toast Recipe immediately with Oven Roasted Streaky Bacon served with a tall glass of fresh orange juice
Other informations
The table below shows servings values and other necessary informations.
- Servings
- Cuisine
- Course
- Diet
- 1
- French
- World Breakfast
- Non Vegeterian